All workshops are complimentary and included with your ticket. Spaces are limited so it is recommended to reserve in advance. You can reserve online when booking your tickets.
Please note – the below schedule is subject to amends.
Day | Start Time | Company | Title | Description |
---|---|---|---|---|
Monday | 6.30pm | Mixology With Olly | Rosemary Greyhounds | Build your cocktails from start to finish using fresh ingredients |
Tuesday | 9.30am | Goldilocks Porridge & Jericho Coffee | Breakfast Time - Coffee Tasting & Porridge | Join TV chef Fanny Havock and coffee experts Jericho Coffee for a breakfast demo setting you up for how to make the best porridge and perfect coffee. |
10.30am | The Kingham Plough | Venison Wellington | Local venison wellington, glazed baby winter vegetables, carrot puree & blackberry jus | |
11.30am | The Arty Crafty Place | Handmade Christmas Crackers | Block printing - Make your own handmade Christmas crackers | |
12.30pm | Kitty & Al Tait | Breaducation | How anyone can make good bread with no fuss. | |
1.30pm | Nancy & Betty | Christmas Gift Wrapping | Tips and tricks for making your presents the best wrapped under the tree | |
2.30pm | Eckington Manor | Festive Cookery | Join The Masterchef Professionals winner Mark and his wife Sue for festive cookery | |
3.30pm | Daylesford Floristry | Christmas Wreath Making | Festive wreath making from Daylesford florist, Josephine Rossi. | |
Wednesday | 9.30am | Goldilocks Porridge & Jericho Coffee | Breakfast Time - Coffee Tasting & Porridge | Join TV chef Fanny Havock and coffee experts Jericho Coffee for a breakfast demo setting you up for how to make the best porridge and perfect coffee. |
10.30am | Nancy & Betty | Christmas Tablescaping | How to create a picture perfect table this Christmas for your guests | |
11.30am | Torie True - Chilli & Mint | Indian Home Cooking | Demonstrating dal, Keralan cabbage thoran and chutney from her book Chilli & Mint | |
12.30pm | Daylesford Floristry | Christmas Wreath Making | Festive wreath making from Daylesford florist, Josephine Rossi. | |
1.30pm | Lygon Arms | Naughty Christmas Treats | Join chefs, Ales Maurer & Hadyn Ryder for a selection of naughty Christmas treats including sausage rolls, scotch eggs, duck rillette & xmas trifle | |
2.30pm | 26 Grains & Katto Knives | Christmas Lunch | London's 26 Grains founder and Vanity Fair food columnist, Alexandra Hely-Hutchinson shows us her perfect 3-course Christmas lunch. Sponsored by Katto Knives. | |
3.30pm | Kate Young | Food for Parties | Fuss-free canapes for fancy evenings by food writer and cook Kate Young | |
Thursday | 9.30am | Goldilocks Porridge & Jericho Coffee | Breakfast Time - Coffee Tasting & Porridge | Join TV chef Fanny Havock and coffee experts Jericho Coffee for a breakfast demo setting you up for how to make the best porridge and perfect coffee. |
10.30am | Funky Bunch Flowers | Faux Flower Spectacular | Faux Flower arrangements - ideas & top tips using Funky Bunch fabulous fakes! | |
11.30am | Nonya Secrets | Southeast Asian dishes in minutes | Maureen Suan-Neo demonstrates cooking a meal in minutes with minimal effort | |
12.30pm | Daylesford Cookery School | Canapes with Daylesford's Ione Petit | Effortless Christmas canapes | |
1.30pm | Le Gruyère | Fondue Demonstration | Join Le Gruyère for a demonstration in how to make the ultimate fondue | |
2.30pm | Daylesford Floristry | Christmas Wreath Making | Festive wreath making from Daylesford florist, Josephine Rossi. | |